Vendor & Caterer Information
- NOCO Islands entrance is located at 4171 Kechter Road and as you enter the property, the
vendor/cater
dock is the first and only concrete dock to your left.
- Your arrival time is one hour prior to your Client's event start time. If the event starts at
1pm, then your
pickup time by shuttle boat is 12pm. If a later arrival time is needed, please contact us 48
hours in advance so we may plan accordingly as we have other vendors arriving at various times
for other
events.
- Please bring all necessary serving/event items with you at time of shuttle boat pick-up. We are
able to
transport large quantities of supplies, so in most cases we can take everything in one trip.
- We have three Island Destination areas (Big Island East, Big Island West and Liilii Island).
Each
destination provides the same or similar amenities in each area so if you are on the entire Big
Island, you
will have access to double the amenities.
- You and each member of your staff (over age of 18) will be required to sign our liability
waiver. If you
have staff under the age of 18, a supervisor may sign for them.
- Our staff will take trash off Island Destination, but we ask that you please deposit all your
trash, etc. in
receptacles.
- Please wipe down tables/counters when finished. It is helpful to bring “to go” containers to
allow guests
to take leftovers with them. Please do not leave food, etc. without prior permission from
NOCO
Island staff.
- In most cases vendors/caterers leave Island Destination following guest departure. Please let us
know if
you need to leave prior to event commencement.
- We DO provide table cloths for banquet size serving tables.
- We DO provide additional counter space for extra storage.
- We DO provide limited refrigerator space. (if you require a large amount of items to remain cold
we
recommend you bring coolers of ice)
- We DO provide propane for our commercial size grills.
- We DO NOT have sinks, but we do have potable water.
- We DO NOT provide ice.
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